Kaiyo Japanese Mizunara Oak Whiskey (750 ml) appellation_Fallon

Kaiyo Japanese Mizunara Oak Whiskey (750 ml) appellation_FallonTasting Notes: The nose on this mizunara oak finished blended malt is delicate, with aromas of black currant, dried strawberry, cherry lips, and ground black pepper. The palate opens with milk chocolate, dried cranberry, strawberry, plum skin, and candied orange, shifting to a greater oak influence with clove, mint, eucalyptus, and oak spices. A wide range of flavor on offer makes this a sophisticated pour for the last dram of the night.

cinnamon on the mid-palate

On the palate it has good volume

a comparable current vintage of the same wine may be supplied

P encapsulates his ever-evolving perspective & constant strive for reinvention

You shouldn’t need a fancy display cabinet to enjoy Scotland’s national drink

and full-bodied aged wine with enjoyable dry finish and elegant mouthfeel

Syrah and Petit Verdot from five different appellations in California

Agave variety: Arroqueño

ripe pear and a sweet roasted grain

spiced vanilla

Try it with pulled pork

Founder Cliff Lede