Azienda Agricola Giuseppe Cipolla 'Occhio Di Sale' Rosato 2023 org

Azienda Agricola Giuseppe Cipolla 'Occhio Di Sale' Rosato 2023 orgGiuseppe Cipolla is a new producer, having begun his work in 2015 for a brand new, personal winery by his own name, but in a very little known pocket of Sicily, about a half hour from Agrigento on the southern edge of the island. His area is especially marked by super salty, chalky, sulfuric soils, so much so that there used to be mines in the area for the very special salt rocks. Now, those mines are defunct, and Cipolla is exploring what those soils

Infuse Bitters makes a point to use only 100% real and natural ingredients

They should

Notes include bitter orange

issues some of our favorite natural wines currently in Tuscany

and 1% barley

Winemaker Toni Carbó is a genius

where they’ve owned vineyards since 1990

with no more than 600 bottles produced annually

even better after an extra year or two in bottle

alongside his grandson Semei

Nerocapitano (the old name for Frappato) from Filippo Rizzo's 11 hectare farm

Made with a mix of brandies aged four to eight years