Heradade De Sao Miguel Colheita Seleccionada 75cl Rioja

Heradade De Sao Miguel Colheita Seleccionada 75cl RiojaDescription Mechanical harvest during the night. Total stalking. Cold pre fermentation maceration for 48 hours. Fermentation at controlled temperature (22C 28C) in stainless steel vats. Post fermentation maceration for 5 to 10 days. Malolactic fermentation in stainless steel vats with French oak staves. Aging 50% of the wine in 400L French oak barrels for 4 months. Tasting notes Deep ruby in colour with violet hints. A very ripe aroma of red and black

one of the biggest names in Australian winemaking

Description Dark Horse Cabernet Sauvignon is a bold Cabernet Sauvignon with notes of plum

Medjool dates

On the palate the wine has a beautiful purity of fruit

it was a good vintage overall and the sun soaked fruit has made for another dangerously drinkable Drink Me release

destemmed and spends a short time on skins before being allowed to spontaneously ferment partially in French oak and stainless steel (temperature control)

and altogether a rather morish glass of wine

Tasting notes Ripe white peach

4% of Viognier is co-fermented with the Syrah as is the tradition of Cote Rotie

some located on top of the hill above Santenay-le-Haut and others at the foot of the hill

dry yet fleshy

The palate is fresh and juicy