Lumaconi Pasta Cocco - 250g Hot Pot Set

Lumaconi Pasta Cocco - 250g Hot Pot SetLumaconi Pasta are made by the historic 1930's Cocco Matassatrice with only durum wheat and water. The companyIt was 1916 when Domenico Cocco entered to work in a pasta factory and he was only 14 years old. The work, over the years, turned into a passion. He dedicated his life to this fascinating craft, he kept all the secrets that, over time, he revealed to his son Giuseppe as well as the elders had done with him.

eggs and omelets

dark crust

Parmigiano Reggiano cheese is known as the king of cheese throughout Italy

48 Hours Leavening

每天用意大利的“佩拉蒂”西紅柿，胡蘿蔔，芹菜，洋蔥，大蒜，羅勒和特級初榨橄欖油烹製

the thinness of the pasta lets the flavors of the sauce and cheese marry to create a delightful dish to experience the joy of Italian cuisine

prosciutto

and Bologna to the west of the Reno River and Mantua to the east of the Po River which are assigned the D

designed specifically to hold onto the richest and most robust sauces

roasted in a wood oven

holding up perfectly on the grill

and a generous dusting of Parmigiano Reggiano