Archive: Colombia Linarco Rodriguez Pink Bourbon Size:2lb

Archive: Colombia Linarco Rodriguez Pink Bourbon Size:2lbFruity and smooth 72 hour anaerobic natural from Linarco Rodriguez! This coffee comes from Linarco Rodrguez, a coffee producer in El Silencio, Palestina, Huila. Linarco is known for his meticulous approach and experimental techniques to achieve complex flavor profiles. Linarco and his team hand pick the ripest cherries and float them to sort for density and quality. The coffee is then fermented anaerobically for 72 hours. The cherries are then rinsed

data-driven fermentation control and experimental techniques

this brew will embolden your spirit and sharpen your mind

Diego Bermudez is renowned for combining scientific precision with a deep understanding of fermentation at his farm

If you close your eyes

we started searching for the perfect summer coffee

dried apricot

The coffee is dried in a dehumidifier to preserve its soft notes

The coffee is then rinsed with a thermal shock and sun-dried in stages to a final moisture of 10

They’re then stabilized in grainpro for 25 days before being milled and prepared for export

when graphics were chunky

and its spiral ridges and lack of flow restriction let you pour water quickly for a delicate body or slowly for a heavier flavor

which is run by Wildan Mustofa and his family in Java