SLO Lane Central Coast Pinot Noir Dessert & Fortified Wine

SLO Lane Central Coast Pinot Noir Dessert & Fortified WinePairs with: A decadent baked truffle mac and cheese, slow roasted pork loin with a dark cherry glaze, grilled king salmon on a cedar plank, or a comforting bowl of wild mushroom risotto. Good for: Unwinding after a hectic week by shifting your gears into a more relaxed pace, serving as a plush and comforting red for a chilly autumn evening, or bringing a rich, fruit forward crowd pleaser to a casual dinner party. Grape: 100% Pinot Noir. I am from:

I am from: Clermont (The Bluegrass Region)

cedar wood

Cocktail lovers

I’m fairly fruity on the palate

roasted walnuts

dark chocolate truffles

The distinct double-wood maturation creates an ultra-smooth

In your mouth: Smooth and light

slow-roasted leg of lamb with rosemary

with the primary goal of maintaining the classic traditions of Tuscan winegrowing

sweet potato wedges

Good for: Dinner on the Cape