Norwegian Smoked Salmon Independence Day

Norwegian Smoked Salmon Independence DayDeliciously buttery and lightly smoked, this premium salmon filet is a versatile treat. Slow smoked in small batches over beechwood at a smokehouse in the German countryside then hand packed in a Danish micro cannery just outside Copenhagen, it arrives tender and flaky with a gorgeous, caramelized finish. Raised in cold, clean Nordic waters, resulting in a lighter pink, tender, flaky fillet, each bite delivers that coveted soft, silky texture. Enjoy

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