Fernet Francisco Ruibarbo Seltzer

Fernet Francisco Ruibarbo SeltzerFernet Francisco Ruibarbo highlights rhubarb root as its central botanical, marking the latest addition to the Fernet Francisco lineup. Similar to Manzanilla, it undergoes a three week infusion of various aromatic herbs and botanicals in local grape brandy within stainless steel fermenters. However, this expression features a higher concentration of rhubarb, resulting in a richer, sweeter, and subtly spicier profile. Spearmint and peppermint

This wine is a cross-section of various Rheingau loess and clay soils with an appealing dry character

It is a well balanced wine with a long

A firm favorite

By hand-cutting the citrus fruit

without which Elephant Gin may have never heard the tales of these explorers

and flavorful

and lightly peated whisky

creamy milk chocolate liqueur

Those apple and stone fruit notes linger on the palate alongside crisp cranberry flavors and a lively

herbal blend of Peas & traditional garden herbs including Rosemary

his delicate golden Kentucky bourbon became a treasure of pre-prohibition America

Whisky Advocate #16 Top 20 Whisky of 2022