Rare Wine Co. Charleston Sercial (Special Reserve) NV (750 ml) Beaujolais Beaujolais Gamay

Rare Wine Co. Charleston Sercial (Special Reserve) NV (750 ml) Beaujolais Beaujolais GamayThis is the driest wine in the series and a wine that has been served throughout meals in America for nearly 300 years. Chef Mario Batali won over 1000+ guests at the 2009 New York Wine Experience by boldly pairing Charleston Sercial with a wild boar dish of Wolfgang Pucks creation. Just two weeks later, in the Wall Street Journal, Alice Feiring picked the same Madeira as a wine of choice for chestnut soup, noting that it is like a salted caramel

and allowed to come together in tank

harmonious and balanced with elegant tannins covered by a rich juicy mildness

Here is a biodynamic young Grenache made for drinking

fresh earth

15 days average

It’s this secret alchemy which makes the quality of our ‘terroir’

and the layered tannin structure of the mid-palate leads to a lively

Notes of strawberry and tart pie cherry are accompanied by notes of sweet vanillin

during an initial cold maceration in stainless steel

92Wilfred Wong

Winery production: 125

and now includes over 16 acres of Pinot Noir