Mashbuild Bourbon SojuAll Mashbuild bourbon is solera aged, meaning that barrels of similar ages are grouped together in a common layer of the solera. 75% Corn, 21% Rye, 4% Malted Barley B00 B04 B06 B14 60% Corn, 36% Rye, 4% Malted Barley B0184% Corn, 8% Rye, 8% Malted Barley B0880% Corn, 10% Rye, 10% Malted Barley B07 B09 B1570% Corn, 10% Wheat, 10% Rye, 10% Malted Barley B1251% Olathe Sweet Corn, 49% Rye B12100% Olathe Sweet Corn B14100% Northeast Bloody Butcher Corn
helped in no small part by The Rare Wine Co
Raeburn is a nod to classic California Chardonnay — elegant and expressive with intense fruit character
and spiced apples
Barrel aging naturally imparts both the straw color and subtle sweet notes that complement the unique characteristics of a traditional mezcal
Rosé Wine flavored with natural grapefruit aromas
100% Monastrell grapes from Certified Organic Farming Vineyards
Hennessy Black can also be enjoyed in shots or as the key ingredient in a variety of long drinks
The peated single malt is blended with a double distilled single malt matured in bourbon barrels and soft grain whiskey matured in virgin oak casks
Finish: Effortless finish with a touch of sweet Canadian oak spice
Unlike any whiskey in the world
Traditional Column & Double Retort Pot Still
and irresistibly refreshing
