Bonnat - Los Colorados, Équateur 75% wholesale-only

Bonnat - Los Colorados, Équateur 75% wholesale-onlyBonnat's Los Colorados 75% Dark Chocolate is a single origin bar crafted from rare wild cacao harvested by the Tsachila Indians in Ecuador's Santo Domingo province. This 75% cacao chocolate offers a smooth, fruity, and floral flavor profile, delivering a delicate sweetness that reflects the vibrant essence of its origin. Handcrafted by Maison Bonnat, renowned for its dedication to traditional chocolate making since 1884, this bar exemplifies the

organic coconut

the inclusion of dark wheat coffee gives the bar a distinctive dark appearance

​Hogarth's Maple & Walnut 34% Single Origin White Chocolate Bar is a luxurious confection that harmoniously blends the creamy sweetness of white chocolate with the rich flavors of maple and the satisfying crunch of walnut pieces

​Hogarth's Hazelnut Gianduia 45% Milk Chocolate Bar is a luxurious confection that harmoniously blends premium cacao with locally sourced hazelnuts from New Zealand

It offers bright

This 85% dark chocolate offers a vibrant flavor profile with tasting notes of rum

Norway's pioneering bean-to-bar chocolatier

The infusion of natural Earl Grey imparts subtle notes of bergamot

This bar delivers an indulgent flavor profile with notes of butterscotch

creating a flavor profile that’s both comforting and exotic

reminiscent of the vibrant street food markets of Bangkok and the lush cocoa plantations of Southeast Thailand

These chocolate-coated cherries exemplify Dick Taylor's commitment to quality and artisanal craftsmanship