Colombia Finca Monterverde Geisha Red Honey Kenya

Colombia Finca Monterverde Geisha Red Honey KenyaRegion: Herrera, Tolima, Colombia. Variety: Geisha (Gesha). Process: Red Honey. Cherries are selectively harvested, fermented under controlled conditions, then depulped while leaving mucilage on the seed before slow drying. This red honey style builds fruit intensity and sweetness while keeping the cup clean and expressive. Farm Producer: Finca Monterverde (Monteverde), led by the Gutierrez family. Altitude: Approx. 1900 masl. Taste Profile Aroma:

Each coffee is roasted fresh by Limpopo Project and selected to showcase a unique expression from the same farm

Effortless precision: Automatic tare instantly zeroes out containers for fast

Region: Honduras

then slow-dried to stabilise the profile and keep the finish clean

The geometry and structure of the Nitro Blade has been refined to ensure that the Comandante C40 MK4 delivers the grind performance and supreme particle distribution that every brewer dreams of

Altitude: Typically 900–1200 masl

Even & Immediate Water Flow: No pre-wetting needed thanks to a consistent fibre structure that ensures clean

Highest Quality Ceramics – Mino Porcelain has a 400 years history with renowned quality

Smart power control: Auto-on detection and auto-off mode save energy and extend battery life

Sweetness: Clear

Extra Stability – Comes with a silicone non-slip mat to keep the grinder steady during use

high-clarity cup with bright sweetness