Mission Hill Family Estate - Quatrain 2020In 1981, the Okanagan was largely undiscovered as a wine region. Instead, it was renowned for the quality of its stone fruit orchards. Grape growers were just beginning to take risks, planting vines in unproven terrain. Despite these risks, the glacier formed valley offered varying soil profiles, long, hot growing days, and diverse microclimates. These distinct sub regions posed an opportunity to cultivate wine with unmistakable terroir. This
The reign of King Louis XV coincided with increased demand for sparkling wine
other reds like Cabernet Sauvignon
a podium or mountain peak
in the district of Irpinia
a feature which still today sets it apart from other sparkling wine producers
these wines are vegan-friendly
Clos du Soleil is an artisan winery with estate vineyards
the Reyneke family bought the farm Uitzicht
he aimed to create a brand of uniquely personal yet distinctively Languedoc-spirited bottlings
plus half a hectare divided between Aÿ and Mareuil-sur-Aÿ
roasted hazelnut and delicate smoke
Under the guidance of international enologist Alberto Antonini
